Introduction To Travel And Tourism: International Approach, An

The fundamentals of travel and the impacts of tourism throughout history and the world Introduction to Travel and Tourism: An International Approach presents an all-encompassing exploration of the travel industry. Whether you are planning a career in travel or simply enjoy new places, this book offers in-depth information from a global perspective. Authoritative discussion covers tourism, attractions, food, planning, accommodations, transportation and more, with a full examination of economics, cultural impact, environmental effects, and governmental involvement. Insightful explanations surrounding marketing, feasibility, travel agencies, wholesalers and operators will appeal to career-minded readers, and an appendix covering franchising offers new perspective on the industry's future. Table of Contents: Chapter 1 Introduction: A Trip Through Time. Chapter 2 Travel Patterns and Trends. Chapter 3 Leisure Time and Tourism. Chapter 4 Travel Motivators and Destination Life Cycles. Chapter 5 Attractions. Chapter 6 Governments and Tourism. Chapter 7 Tourist Statistics. Chapter 8 Transportation Methods. Chapter 9 Automotive Travel. Chapter 10 Rail Travel. Chapter 11 Ship Travel. Chapter 12 Air Travel. Chapter 13 Accommodations. Chapter 14 Timesharing. Chapter 15 Conventions and Incentive Travel. Chapter 16 Food Services. Chapter 17 Economic Impacts. Chapter 18 Environmental Impacts. Chapter 19 Cultural Impacts. Chapter 20 Planning. Chapter 21 An Introduction to Feasibility Studies. Chapter 22 Marketing. Chapter 23 Tour Wholesalers and Operators. Chapter 24 Travel Agencies. Appendix An Introduction to Franchising. Index